Brown Gravy Suite: 7
Brown gravy and
ice-cream? Depends
on the ice-cream
Author Archives: Jay Verney
Zenku #451
Brown Gravy Suite: 6
Brown gravy with an
onion-y garlic-y inclination
Rosemary lamb roast
Zenku #450
Brown Gravy Suite: 5
Leftovers under brown gravy
Who knows the
difference?
Zenku #449
Brown Gravy Suite: 4
Brown gravy and
roast chicken
Natural compatriots
Zenku #448
Brown Gravy Suite: 3
Brown gravy and
spuds – wedge-cut
salty, crunchy-creamy
Zenku #447
Brown Gravy Suite: 2
Brown gravy on toast
Slide a fried
egg between
Zenku #446
Brown Gravy Suite: 1
Brown gravy on toast
Just that
Maybe parmesan shavings
Zenku #445
Dead fronds swaying
a farewell from
the skip’s edge
Zenku #444
The warming company of
silence but for your
own steps your breath
Zenku #443
Walking this morning
with a noiseless
half-minute – thanks
Zenku #442
Listening for birdsong
beyond the traffic
Birds listening
Zenku #441
Lingering smoke stuck
to damp air
Its taste sharpens
Zenku #440
Green tree snake
silently watching
me watching it
Zenku #439
On the breeze
perfume and smoke
Saturday night barbecue
Zenku #438
Thunder nearby
and nearer
Kittens clustering
